Try this homemade Cheese and Garlic Potato Gratin recipe the whole family will love. Made with gold potatoes, green onion, swiss cheese and garlic. Easy…
This Cheese and Garlic Potato Gratin relies on simple, everyday ingredients such as yukon gold potatoes, sliced green onion, shredded swiss cheese and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026