How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Garlic Biscuits?

You need 5 ingredients. The key ingredients include: 2 c. all-purpose buttermilk baking mix, 2/3 c. milk, 1/2 c. (2 oz.) shredded Cheddar cheese, 1/4 c. unsalted butter or margarine, melted, and more.

Is Cheese And Garlic Biscuits suitable as baking & desserts?

Yes, Cheese And Garlic Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese And Garlic Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Garlic Biscuits Recipe

Name: Cheese And Garlic Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose buttermilk baking mix; 2/3 c. milk; 1/2 c. (2 oz.) shredded Cheddar cheese; 1/4 c. unsalted butter or margarine, melted; 1/4 tsp. garlic powder (not garlic salt)

Cheese And Garlic Biscuits – a delicious recipe with all-purpose buttermilk baking mix, milk, Cheddar cheese, unsalted butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. all-purpose buttermilk baking mix
2/3 c. milk
1/2 c. (2 oz.) shredded Cheddar cheese
1/4 c. unsalted butter or margarine, melted
1/4 tsp. garlic powder (not garlic salt)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1113 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese And Garlic Biscuits

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