How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese and Fruit Kabobs?

You need 5 ingredients. The key ingredients include: 12 lb low-fat cheddar cheese, cut in 1 inch chunks, 12 lb swiss cheese, cut in 1 inch chunks, 2 cups fresh pineapple, peeled and cut in 1 inch chunks, 2 cups seedless grapes, and more.

Is Cheese and Fruit Kabobs suitable as general?

Yes, Cheese and Fruit Kabobs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese and Fruit Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese and Fruit Kabobs Recipe

Name: Cheese and Fruit Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb low-fat cheddar cheese, cut in 1 inch chunks; 12 lb swiss cheese, cut in 1 inch chunks; 2 cups fresh pineapple, peeled and cut in 1 inch chunks; 2 cups seedless grapes; 1 pint strawberry

Cheese and Fruit Kabobs – a delicious recipe with low-fat, swiss cheese, fresh pineapple, grapes, strawberry. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 lb low-fat cheddar cheese, cut in 1 inch chunks
12 lb swiss cheese, cut in 1 inch chunks
2 cups fresh pineapple, peeled and cut in 1 inch chunks
2 cups seedless grapes
1 pint strawberry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11056 kcal
Category
General

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Cheese and Fruit Kabobs

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