How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese and Currant Wedges?

You need 9 ingredients. The key ingredients include: 1 ½ cups all-purpose flour, ½ cup currants or ½ cup raisins, 1 teaspoon baking powder, ½ teaspoon salt, and more.

Is Cheese and Currant Wedges suitable as general?

Yes, Cheese and Currant Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese and Currant Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese and Currant Wedges Recipe

Name: Cheese and Currant Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups all-purpose flour; ½ cup currants or ½ cup raisins; 1 teaspoon baking powder; ½ teaspoon salt; ¼ teaspoon baking soda; 1 cup shredded reduced-fat mozzarella cheese; ¾ cup fat-free buttermilk; 2 tablespoons olive oil or 2 tablespoons vegetable oil; 1 egg

Cheese and Currant Wedges – a delicious recipe with flour, currants, baking powder, salt, baking soda, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups all-purpose flour
½ cup currants or ½ cup raisins
1 teaspoon baking powder
½ teaspoon salt
¼ teaspoon baking soda
1 cup shredded reduced-fat mozzarella cheese
¾ cup fat-free buttermilk
2 tablespoons olive oil or 2 tablespoons vegetable oil
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
651 kcal
Category
General

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Cheese and Currant Wedges

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