Cheese And Chive Biscuits Recipe

Name: Cheese And Chive Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. all-purpose flour; 1/2 c. unprocessed oat bran; 1 Tbsp. minced fresh parsley; 1 1/2 tsp. baking powder; 2 tsp. minced fresh chives; 1/8 tsp. dried whole oregano; 2 Tbsp. unsalted margarine, softened; 3/4 c. low-fat cottage cheese; 2 egg whites, lightly beaten; 1 Tbsp. all-purpose flour; 1 Tbsp. cornmeal

Servings: persons

1 1/4 c. all-purpose flour
1/2 c. unprocessed oat bran
1 Tbsp. minced fresh parsley
1 1/2 tsp. baking powder
2 tsp. minced fresh chives
1/8 tsp. dried whole oregano
2 Tbsp. unsalted margarine, softened
3/4 c. low-fat cottage cheese
2 egg whites, lightly beaten
1 Tbsp. all-purpose flour
1 Tbsp. cornmeal

1
Combine
2
first
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6
4
ingredients
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in a large bowl. With a pastry blender,
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cut
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in
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margarine
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until
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mixture resembles coarse meal.
11
Stir in cottage cheese and egg whites just until dry ingredients
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are
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moistened.
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Sprinkle 1 tablespoon flour evenly over work surface. Turn dough out onto floured surface and
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knead lightly
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3
17
to
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4
19
times.
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Roll
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dough to 7/8-inch thickness. With a 2-inch biscuit cutter, cut rounds and place on
22
a
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baking sheet sprinkled with cornmeal.
24
Bake at 400u00b0 for 10 to 13 minutes or until golden brown.
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Serve warm.
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Yields 1 dozen.

546

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 1/2 c. unprocessed oat bran, 1 Tbsp. minced fresh parsley, 1 1/2 tsp. baking powder, and more.

Yes, Cheese And Chive Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Chive Biscuits

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