How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Biscuits?

You need 6 ingredients. The key ingredients include: 2 1/2 c. self-rising flour, 1/2 Tbsp. sugar, 1 c. buttermilk, 1/2 Tbsp. baking powder, and more.

Is Buttermilk Biscuits suitable as baking & desserts?

Yes, Buttermilk Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Biscuits Recipe

Name: Buttermilk Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. self-rising flour; 1/2 Tbsp. sugar; 1 c. buttermilk; 1/2 Tbsp. baking powder; 3/8 c. Crisco shortening; 1/2 Tbsp. warm water

Buttermilk Biscuits – a delicious recipe with flour, sugar, buttermilk, baking powder, shortening, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. self-rising flour
1/2 Tbsp. sugar
1 c. buttermilk
1/2 Tbsp. baking powder
3/8 c. Crisco shortening
1/2 Tbsp. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Old Hanoi Sweet Potato And Ginger Pudding - Chè Khoai Lan
Melted Ice Cream Cake
Cabbage, Kielbasa And Pierogies
Peanut Butter Sheet Cake

Buttermilk Biscuits

How did you like this recipe?

Frequently Asked Questions