How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Chili Cornbread?

You need 9 ingredients. The key ingredients include: 3 eggs, 1 (8 oz.) can whole kernel corn, drained, 1 (4 oz.) can green chilies, drained and coarsely chopped, 1 c. yellow corn meal, and more.

Is Cheese And Chili Cornbread suitable as soups & stews?

Yes, Cheese And Chili Cornbread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese And Chili Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Chili Cornbread Recipe

Name: Cheese And Chili Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 (8 oz.) can whole kernel corn, drained; 1 (4 oz.) can green chilies, drained and coarsely chopped; 1 c. yellow corn meal; 1 tsp. salt; 1 1/2 tsp. baking powder; 1 c. sour cream; 3/4 c. butter or margarine, melted; 1/4 lb. Monterey Jack cheese, coarsely grated

Cheese And Chili Cornbread – a delicious recipe with eggs, whole kernel corn, green chilies, yellow corn meal, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 eggs
1 (8 oz.) can whole kernel corn, drained
1 (4 oz.) can green chilies, drained and coarsely chopped
1 c. yellow corn meal
1 tsp. salt
1 1/2 tsp. baking powder
1 c. sour cream
3/4 c. butter or margarine, melted
1/4 lb. Monterey Jack cheese, coarsely grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
735 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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