How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Beer Dip(1 Portion) ?

You need 9 ingredients. The key ingredients include: 1 c. beer, 3 rolls Kraft Nippy cheese, 1 1/4 oz. Roquefort cheese, 2 Tbsp. soft butter, and more.

Is Cheese And Beer Dip(1 Portion) suitable as snacks & appetizers?

Yes, Cheese And Beer Dip(1 Portion) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese And Beer Dip(1 Portion) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Beer Dip(1 Portion) Recipe

Name: Cheese And Beer Dip(1 Portion)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. beer; 3 rolls Kraft Nippy cheese; 1 1/4 oz. Roquefort cheese; 2 Tbsp. soft butter; 1/2 medium onion, grated very thin; 1/2 tsp. Tabasco sauce; 1 Tbsp. Worcestershire sauce; 2 cloves garlic, chopped fine; 2 round loaves rye bread

Cheese And Beer Dip(1 Portion) – a delicious recipe with beer, rolls, Roquefort cheese, butter, onion, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. beer
3 rolls Kraft Nippy cheese
1 1/4 oz. Roquefort cheese
2 Tbsp. soft butter
1/2 medium onion, grated very thin
1/2 tsp. Tabasco sauce
1 Tbsp. Worcestershire sauce
2 cloves garlic, chopped fine
2 round loaves rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese And Beer Dip(1 Portion)

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