How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Bacon Rolls?

You need 8 ingredients. The key ingredients include: 1/2 lb. sharp Cheddar cheese, 6 slices bacon, cooked, 1 very small onion, 1 tsp. dry mustard, and more.

Is Cheese And Bacon Rolls suitable as meat & poultry?

Yes, Cheese And Bacon Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese And Bacon Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Bacon Rolls Recipe

Name: Cheese And Bacon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. sharp Cheddar cheese; 6 slices bacon, cooked; 1 very small onion; 1 tsp. dry mustard; 1/2 tsp. Worcestershire sauce; 2 tsp. mayonnaise; 15 cooked crepes; 1/4 stick melted butter

Cheese And Bacon Rolls – a delicious recipe with Cheddar cheese, bacon, onion, dry mustard, Worcestershire sauce, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. sharp Cheddar cheese
6 slices bacon, cooked
1 very small onion
1 tsp. dry mustard
1/2 tsp. Worcestershire sauce
2 tsp. mayonnaise
15 cooked crepes
1/4 stick melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

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Cheese And Bacon Rolls

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