How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Bacon Potato Rounds?

You need 5 ingredients. The key ingredients include: 4 baking potatoes, cut into 1/2 inch slices, 1/4 cup melted butter, 8 slices bacon - cooked and crumbled, 8 ounces shredded Cheddar cheese, and more.

Is Cheese And Bacon Potato Rounds suitable as meat & poultry?

Yes, Cheese And Bacon Potato Rounds falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese And Bacon Potato Rounds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Bacon Potato Rounds Recipe

Name: Cheese And Bacon Potato Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 baking potatoes, cut into 1/2 inch slices; 1/4 cup melted butter; 8 slices bacon - cooked and crumbled; 8 ounces shredded Cheddar cheese; 1/2 cup chopped green onions

Try this homemade Cheese And Bacon Potato Rounds recipe the whole family will love. Made with baking potatoes, butter, bacon and Cheddar cheese. Easy st…

This Cheese And Bacon Potato Rounds relies on simple, everyday ingredients such as melted butter, bacon - cooked and crumbled, shredded cheddar cheese and chopped green onions. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 baking potatoes, cut into 1/2 inch slices
1/4 cup melted butter
8 slices bacon - cooked and crumbled
8 ounces shredded Cheddar cheese
1/2 cup chopped green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Meat & Poultry

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