How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Bacon Potato Bake?

You need 6 ingredients. The key ingredients include: 1 (13 3/4 oz.) can College Inn chicken broth or beef broth, 5 medium potatoes, pared and thinly sliced (about 5 c.), 1 large onion, 6 slices bacon, and more.

Is Cheese And Bacon Potato Bake suitable as meat & poultry?

Yes, Cheese And Bacon Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese And Bacon Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Bacon Potato Bake Recipe

Name: Cheese And Bacon Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (13 3/4 oz.) can College Inn chicken broth or beef broth; 5 medium potatoes, pared and thinly sliced (about 5 c.); 1 large onion; 6 slices bacon; 3 Tbsp. all-purpose flour; 1 c. shredded sharp Cheddar cheese

Cheese And Bacon Potato Bake – a delicious recipe with chicken broth, potatoes, onion, bacon, flour, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (13 3/4 oz.) can College Inn chicken broth or beef broth
5 medium potatoes, pared and thinly sliced (about 5 c.)
1 large onion
6 slices bacon
3 Tbsp. all-purpose flour
1 c. shredded sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Meat & Poultry

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Cheese And Bacon Potato Bake

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