How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Bacon Muffins?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 Tbsp. sugar, 1 Tbsp. baking powder, 1/4 tsp. salt, and more.

Is Cheese And Bacon Muffins suitable as baking & desserts?

Yes, Cheese And Bacon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese And Bacon Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Bacon Muffins Recipe

Name: Cheese And Bacon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 Tbsp. sugar; 1 Tbsp. baking powder; 1/4 tsp. salt; 1/2 c. grated sharp Cheddar cheese; 4 to 5 bacon slices, crumbled; 1 c. milk; 1/4 c. vegetable oil; 1 egg, slightly beaten and gently stirred in

Cheese And Bacon Muffins – a delicious recipe with flour, sugar, baking powder, salt, grated sharp, bacon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 Tbsp. sugar
1 Tbsp. baking powder
1/4 tsp. salt
1/2 c. grated sharp Cheddar cheese
4 to 5 bacon slices, crumbled
1 c. milk
1/4 c. vegetable oil
1 egg, slightly beaten and gently stirred in

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1336 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese And Bacon Muffins

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