Cheese And Artichoke Dip — Vegetarian recipe

Cheese And Artichoke Dip

Eats Now Editorial Team  · 704 kcal  · Vegetarian

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Try this homemade Cheese And Artichoke Dip recipe the whole family will love. Made with artichokes, mayonnaise, Parmesan cheese and lemon juice. Easy st…

This Cheese And Artichoke Dip relies on simple, everyday ingredients such as artichokes (not marinated), mayonnaise and lemon juice to taste. It comes together quickly and makes 4 servings, at about 704 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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