Bake this irresistible Cheddar Zucchini Wedges at home. Made with onion, butter, biscuit/baking and parsley. Easy step-by-step instructions included.
This Cheddar Zucchini Wedges relies on simple, everyday ingredients such as medium onion, chopped, butter, cubed, biscuit/baking mix and minced fresh parsley. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheddar Zucchini Wedges delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026