How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Zucchini Wedges?

You need 11 ingredients. The key ingredients include: 1 medium onion, chopped, 1/4 cup butter, cubed, 2-1/2 cups biscuit/baking mix, 1 tablespoon minced fresh parsley, and more.

Is Cheddar Zucchini Wedges suitable as baking & desserts?

Yes, Cheddar Zucchini Wedges falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Zucchini Wedges?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Zucchini Wedges Recipe

Name: Cheddar Zucchini Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1/4 cup butter, cubed; 2-1/2 cups biscuit/baking mix; 1 tablespoon minced fresh parsley; 1/2 teaspoon dried basil; 1/2 teaspoon dried thyme; 3 large eggs, lightly beaten; 1/4 cup 2% milk; 1-1/2 cups shredded zucchini; 1 cup shredded cheddar cheese; 3/4 cup chopped almonds, toasted

Cheddar Zucchini Wedges

Eats Now Editorial Team · 501 kcal · Baking & Desserts

Cheddar Zucchini Wedges – a delicious recipe with onion, butter, biscuit/baking, parsley, basil, thyme. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheddar Zucchini Wedges

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