How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar With Sauteed Apples and Brown Bread?

You need 8 ingredients. The key ingredients include: 2 tart-sweet apples, each cored and cut into 16 wedges, ⅓ cup sugar (optional), ¼ teaspoon ground cinnamon, ⅛ teaspoon ground nutmeg, and more.

Is Cheddar With Sauteed Apples and Brown Bread suitable as baking & desserts?

Yes, Cheddar With Sauteed Apples and Brown Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar With Sauteed Apples and Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar With Sauteed Apples and Brown Bread Recipe

Name: Cheddar With Sauteed Apples and Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tart-sweet apples, each cored and cut into 16 wedges; ⅓ cup sugar (optional); ¼ teaspoon ground cinnamon; ⅛ teaspoon ground nutmeg; ⅛ teaspoon allspice; cooking spray; 4 pieces bread (preferably something dark and heavy); 4 ounces cheese, cut into 16 slices (extra sharp cheddar, or smoky low-fat cheese)

Cheddar With Sauteed Apples and Brown Bread – a delicious recipe with tart-sweet apples, sugar, ground cinnamon, ground nutmeg, allspice, cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tart-sweet apples, each cored and cut into 16 wedges
⅓ cup sugar (optional)
¼ teaspoon ground cinnamon
⅛ teaspoon ground nutmeg
⅛ teaspoon allspice
cooking spray
4 pieces bread (preferably something dark and heavy)
4 ounces cheese, cut into 16 slices (extra sharp cheddar, or smoky low-fat cheese)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
Baking & Desserts

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Cheddar With Sauteed Apples and Brown Bread

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