Try this homemade Cheddar Vegetable Medley recipe the whole family will love. Made with frozen broccoli, onion, condensed cream and Cheddar cheese. Easy…
This Cheddar Vegetable Medley relies on simple, everyday ingredients such as small onion, chopped, shredded cheddar cheese, sour cream and black pepper. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026