Try this homemade Cheddar Swiss Fondue recipe the whole family will love. Made with Swiss Cheese, Cheddar Cheese, Flour and White Wine. Easy step-by-ste…
This Cheddar Swiss Fondue relies on simple, everyday ingredients such as shredded swiss cheese, shredded cheddar cheese, all purpose white flour and white wine. It comes together quickly and makes 4 servings, at about 483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026