How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Squash Bake?

You need 9 ingredients. The key ingredients include: 6 c. thin sliced squash, cooked and drained, 2 slightly beaten egg yolks, 1 c. sour cream, 2 Tbsp. flour, and more.

Is Cheddar Squash Bake suitable as meat & poultry?

Yes, Cheddar Squash Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar Squash Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Squash Bake Recipe

Name: Cheddar Squash Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. thin sliced squash, cooked and drained; 2 slightly beaten egg yolks; 1 c. sour cream; 2 Tbsp. flour; 2 stiffly beaten egg whites; 1 1/2 c. Cheddar cheese, grated; 6 slices cooked bacon; 1 Tbsp. melted margarine; 1/2 croutons or bread crumbs

Try this homemade Cheddar Squash Bake recipe the whole family will love. Made with thin, egg yolks, sour cream and flour. Easy step-by-step instructions…

This Cheddar Squash Bake relies on simple, everyday ingredients such as slightly beaten egg yolks, sour cream, flour and stiffly beaten egg whites. It comes together quickly and makes 4 servings, at about 891 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 c. thin sliced squash, cooked and drained
2 slightly beaten egg yolks
1 c. sour cream
2 Tbsp. flour
2 stiffly beaten egg whites
1 1/2 c. Cheddar cheese, grated
6 slices cooked bacon
1 Tbsp. melted margarine
1/2 croutons or bread crumbs

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Quick Info

Servings
4 servings
Calories
891 kcal
Category
Meat & Poultry

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