How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar-Spinach Pie?

You need 9 ingredients. The key ingredients include: 2 c. (8 oz.) shredded Cheddar cheese, 2 Tbsp. flour, 4 egg, beaten, 1 c. milk, and more.

Is Cheddar-Spinach Pie suitable as baking & desserts?

Yes, Cheddar-Spinach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar-Spinach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar-Spinach Pie Recipe

Name: Cheddar-Spinach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. (8 oz.) shredded Cheddar cheese; 2 Tbsp. flour; 4 egg, beaten; 1 c. milk; 1/2 tsp. salt; dash of pepper; 1 (10 oz.) pkg. frozen chopped spinach, cooked and drained; green pepper (optional); onion and bacon crumbs (optional)

Cheddar-Spinach Pie – a delicious recipe with Cheddar cheese, flour, egg, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. (8 oz.) shredded Cheddar cheese
2 Tbsp. flour
4 egg, beaten
1 c. milk
1/2 tsp. salt
dash of pepper
1 (10 oz.) pkg. frozen chopped spinach, cooked and drained
green pepper (optional)
onion and bacon crumbs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Cheddar-Spinach Pie

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