Bake this irresistible Cheddar-Rosemary Crisps at home. Made with unsalted butter, white cheddar, rosemary and ground black pepper. Easy step-by-step in…
This Cheddar-Rosemary Crisps relies on simple, everyday ingredients such as unsalted butter, coarsely ground black pepper and salt. It comes together quickly and makes 4 servings, at about 883 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheddar-Rosemary Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026