Cheddar Quick Bread

1. 1

   Preheat the oven to 350 degrees F.

2. 2

   Combine the flours, baking powder, and salt in a large mixing bowl.

3. 3

   In another bowl, combine the beaten eggs with the applesauce and milk.

4. 4

   Whisk together until well blended.

5. 5

   Add the wet mixture to the dry and stir vigorously until completely mixed.

6. 6

   Stir in the cheese and optional dill.

7. 7

   Pour the mixture into an oiled, 9 x 5 x 3-inch loaf pan.

8. 8

   Bake for about 50 minutes, or until the top is nicely browned and a knife inserted into the center tests clean.

9. 9

   Remove from the pan after 10 to 15 minutes and allow to cool completely on a wire rack.

* Per serving · 4 servings · Values may vary.

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