Try this homemade Cheddar Potato Casserole recipe the whole family will love. Made with baking potatoes, cream cheese, sour cream and onion salt. Easy s…
This Cheddar Potato Casserole relies on simple, everyday ingredients such as cream cheese, softened, onion salt (or to taste), garlic salt (or to taste) and black pepper (or to taste). It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026