How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Potato Bake?

You need 7 ingredients. The key ingredients include: 1 (32 oz.) frozen bag hash brown potatoes, 1 can Cheddar cheese soup, 1 can cream of mushroom soup, 1 pt. sour cream, and more.

Is Cheddar Potato Bake suitable as soups & stews?

Yes, Cheddar Potato Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheddar Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Potato Bake Recipe

Name: Cheddar Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) frozen bag hash brown potatoes; 1 can Cheddar cheese soup; 1 can cream of mushroom soup; 1 pt. sour cream; 1 lb. Velveeta cheese; 2 Tbsp. onion flakes; salt and pepper

Cheddar Potato Bake – a delicious recipe with potatoes, Cheddar cheese soup, cream of mushroom soup, sour cream, Velveeta cheese, onion flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (32 oz.) frozen bag hash brown potatoes
1 can Cheddar cheese soup
1 can cream of mushroom soup
1 pt. sour cream
1 lb. Velveeta cheese
2 Tbsp. onion flakes
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
950 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Potato Bake

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