Cheddar Pinwheels

1. 1

   Sift the flour, salt, and baking powder together in a mixing bowl and then cut into the butter.

2. 2

   Add the milk and stir together quickly but thoroughly.

3. 3

   Turn out on a floured board and knead for 30 seconds then roll out to a 18 inch thickness.

4. 4

   Spread with the grated cheese and roll up tightly like cinnamon rolls.

5. 5

   Cut into 3/4 inch slices and transfer to baking sheets and bake in a moderate oven at 375F (190C).

6. 6

   for 20 minutes or until delicately browned.

No additional tips available.