Cheddar Pan Biscuits

1. 1

   Heat oven to 400F.

2. 2

   Melt butter in 8-inch square baking pan in oven.

3. 3

   Remove from oven; set aside.

4. 4

   Combine all remaining ingredients except milk in bowl.

5. 5

   Stir in milk just until moistened.

6. 6

   Turn dough out onto lightly floured surface; knead 1 minute or until smooth.

7. 7

   Pat or roll dough into 12x6-inch rectangle.

8. 8

   Cut into 12 (1-inch) strips.

9. 9

   Dip each strip into melted butter in pan; fold each strip in half.

10. 10

    Return folded strips to pan, arranging in 2 rows.

11. 11

    Bake 23-28 minutes or until lightly browned.

12. 12

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.