How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Mashed Cauliflower?

You need 6 ingredients. The key ingredients include: 2 medium heads cauliflower, broken into florets, 1/3 cup 2% milk, 1 tablespoon minced fresh rosemary, 1/2 teaspoon salt, and more.

Is Cheddar Mashed Cauliflower suitable as vegetarian?

Yes, Cheddar Mashed Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheddar Mashed Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Mashed Cauliflower Recipe

Name: Cheddar Mashed Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium heads cauliflower, broken into florets; 1/3 cup 2% milk; 1 tablespoon minced fresh rosemary; 1/2 teaspoon salt; 1 cup shredded sharp cheddar cheese; Coarsely ground black pepper, optional

Cheddar Mashed Cauliflower – a delicious recipe with cauliflower, milk, fresh rosemary, salt, cheddar cheese, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium heads cauliflower, broken into florets
1/3 cup 2% milk
1 tablespoon minced fresh rosemary
1/2 teaspoon salt
1 cup shredded sharp cheddar cheese
Coarsely ground black pepper, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Vegetarian

Eats Now Editorial Team

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Cheddar Mashed Cauliflower

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