How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Jack & Bacon Pork Chops?

You need 3 ingredients. The key ingredients include: 1 pkg. (6 oz.) FRESH TAKE Cheddar Jack & Bacon Recipe Cheese Breadcrumb Mix, mixed together, 6 bone-in pork chops (2-1/2 lb.), 1/2 inch thick, 1/3 cup fresh salsa.

Is Cheddar Jack & Bacon Pork Chops suitable as meat & poultry?

Yes, Cheddar Jack & Bacon Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar Jack & Bacon Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Jack & Bacon Pork Chops Recipe

Name: Cheddar Jack & Bacon Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (6 oz.) FRESH TAKE Cheddar Jack & Bacon Recipe Cheese Breadcrumb Mix, mixed together; 6 bone-in pork chops (2-1/2 lb.), 1/2 inch thick; 1/3 cup fresh salsa

Cheddar Jack & Bacon Pork Chops – a delicious recipe with Bacon, pork chops, fresh salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. (6 oz.) FRESH TAKE Cheddar Jack & Bacon Recipe Cheese Breadcrumb Mix, mixed together
6 bone-in pork chops (2-1/2 lb.), 1/2 inch thick
1/3 cup fresh salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Jack & Bacon Pork Chops

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