How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar-Ham Oven Omelet?

You need 5 ingredients. The key ingredients include: 16 large eggs, 2 cups whole milk, 2 cups shredded cheddar cheese, 3/4 cup cubed fully cooked ham, and more.

Is Cheddar-Ham Oven Omelet suitable as breakfast?

Yes, Cheddar-Ham Oven Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheddar-Ham Oven Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar-Ham Oven Omelet Recipe

Name: Cheddar-Ham Oven Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 large eggs; 2 cups whole milk; 2 cups shredded cheddar cheese; 3/4 cup cubed fully cooked ham; 6 green onions, chopped

Cheddar-Ham Oven Omelet – a delicious recipe with eggs, milk, cheddar cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

16 large eggs
2 cups whole milk
2 cups shredded cheddar cheese
3/4 cup cubed fully cooked ham
6 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1007 kcal
Category
Breakfast

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Cheddar-Ham Oven Omelet

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