How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Garlic Biscuits?

You need 5 ingredients. The key ingredients include: 2 c. light biscuit mix, 2/3 c. milk, 1/2 c. shredded reduced-fat Cheddar cheese, 2 Tbsp. butter, melted, and more.

Is Cheddar Garlic Biscuits suitable as baking & desserts?

Yes, Cheddar Garlic Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Garlic Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Garlic Biscuits Recipe

Name: Cheddar Garlic Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. light biscuit mix; 2/3 c. milk; 1/2 c. shredded reduced-fat Cheddar cheese; 2 Tbsp. butter, melted; 1/8 tsp. garlic powder

Cheddar Garlic Biscuits – a delicious recipe with light biscuit mix, milk, Cheddar cheese, butter, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. light biscuit mix
2/3 c. milk
1/2 c. shredded reduced-fat Cheddar cheese
2 Tbsp. butter, melted
1/8 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Garlic Biscuits

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