Try this homemade Cheddar Fondue recipe the whole family will love. Made with cream cheese, milk, cheddar cheese and green onion. Easy step-by-step inst…
This Cheddar Fondue relies on simple, everyday ingredients such as milk, cheddar cheese, shredded, green onion, chopped and loaf french bread, cubed. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026