How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Fondue?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, cubed, ¾ cup milk, 1 cup cheddar cheese, shredded, ¼ cup green onion, chopped, and more.

Is Cheddar Fondue suitable as general?

Yes, Cheddar Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Fondue Recipe

Name: Cheddar Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, cubed; ¾ cup milk; 1 cup cheddar cheese, shredded; ¼ cup green onion, chopped; 1 loaf French bread, cubed

Cheddar Fondue – a delicious recipe with cream cheese, milk, cheddar cheese, green onion, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese, cubed
¾ cup milk
1 cup cheddar cheese, shredded
¼ cup green onion, chopped
1 loaf French bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Molly'S Irish Soda Bread
Celery Pickles
Peanut Butter Loaf
Pumpkin Bread

Cheddar Fondue

How did you like this recipe?

Frequently Asked Questions