How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Dogs With Cider-Braised Leeks And Apples ?

You need 11 ingredients. The key ingredients include: 2 tablespoons (1/4 stick) butter, 2 cups (generous) thinly sliced leeks (white and pale green parts only), 1 apple, peeled, cored, diced, 1/2 teaspoon caraway seeds, and more.

Is Cheddar Dogs With Cider-Braised Leeks And Apples suitable as general?

Yes, Cheddar Dogs With Cider-Braised Leeks And Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Dogs With Cider-Braised Leeks And Apples ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Dogs With Cider-Braised Leeks And Apples

Name: Cheddar Dogs With Cider-Braised Leeks And Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons (1/4 stick) butter; 2 cups (generous) thinly sliced leeks (white and pale green parts only); 1 apple, peeled, cored, diced; 1/2 teaspoon caraway seeds; Pinch of ground allspice; Coarse kosher salt; 1 1/2 cups hard apple cider or 1 1/4 cups apple cider and 1/4 cup bourbon; 6 grilled hot dog buns or brioche-style oblong rolls; Dijon mustard; 6 grilled all-beef hot dogs; 2 ounces sharp cheddar cheese, coarsely grated (1/2 cup packed)

Try this homemade Cheddar Dogs With Cider-Braised Leeks And Apples recipe the whole family will love. Made with butter, generous, apple and caraway seed…

This Cheddar Dogs With Cider-Braised Leeks And Apples relies on simple, everyday ingredients such as (1/4 stick) butter, apple, peeled, cored, diced, caraway seeds and of ground allspice. It comes together quickly and makes 4 servings, at about 542 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheddar Dogs With Cider-Braised Leeks And Apples

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions