How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Dip?

You need 6 ingredients. The key ingredients include: 2 c. (8 oz.) shredded Cheddar cheese, 3 Tbsp. chopped green pepper, 1/8 tsp. hot pepper sauce, 3 Tbsp. chopped onion, and more.

Is Cheddar Dip suitable as snacks & appetizers?

Yes, Cheddar Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheddar Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheddar Dip Recipe

Name: Cheddar Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. (8 oz.) shredded Cheddar cheese; 3 Tbsp. chopped green pepper; 1/8 tsp. hot pepper sauce; 3 Tbsp. chopped onion; 1/4 tsp. salt; 1 c. sour cream

Cheddar Dip – a delicious recipe with Cheddar cheese, green pepper, hot pepper sauce, onion, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. (8 oz.) shredded Cheddar cheese
3 Tbsp. chopped green pepper
1/8 tsp. hot pepper sauce
3 Tbsp. chopped onion
1/4 tsp. salt
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheese Ball
Hot Salsa
Salsa Chops
Cheese Ball

Cheddar Dip

How did you like this recipe?

Frequently Asked Questions