How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Crock?

You need 8 ingredients. The key ingredients include: 1 1/2 c. shredded Cheddar cheese, 1 (3 oz.) pkg. cream cheese, 1/4 c. butter, 1/3 c. milk, and more.

Is Cheddar Crock suitable as general?

Yes, Cheddar Crock falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Crock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Crock Recipe

Name: Cheddar Crock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. shredded Cheddar cheese; 1 (3 oz.) pkg. cream cheese; 1/4 c. butter; 1/3 c. milk; 1 Tbsp. chopped green onion; 1/2 tsp. Dijon mustard; 1/4 tsp. Worcestershire sauce; dashes hot pepper sauce

Cheddar Crock – a delicious recipe with Cheddar cheese, cream cheese, butter, milk, green onion, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. shredded Cheddar cheese
1 (3 oz.) pkg. cream cheese
1/4 c. butter
1/3 c. milk
1 Tbsp. chopped green onion
1/2 tsp. Dijon mustard
1/4 tsp. Worcestershire sauce
dashes hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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