Biscotti With Almonds/Orange/Chocolate Recipe Recipe

Name: Biscotti With Almonds/Orange/Chocolate Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce Unsalted butter; 1 1/2 c. Sugar; 3 Tbsp. Orange rind, finely grated; 2 Tbsp. Vanilla extract, pure vanilla; 6 c. All-purpose flour; 1 Tbsp. Baking pwdr; 1 tsp Salt; 6 x Large eggs, beaten; 1/4 c. Amaretto; 2 c. Almonds, blanched, toasted,sliced; 2 c. Chocolate chips, or possibly pcs

Servings: persons

8 ounce Unsalted butter
1 1/2 c. Sugar
3 Tbsp. Orange rind, finely grated
2 Tbsp. Vanilla extract, pure vanilla
6 c. All-purpose flour
1 Tbsp. Baking pwdr
1 tsp Salt
6 x Large eggs, beaten
1/4 c. Amaretto
2 c. Almonds, blanched, toasted,sliced
2 c. Chocolate chips, or possibly pcs

1
Preheat oven to 350 degrees.
2
In an electric mixing bowl, combine butter, sugar, orange peel and vanilla; beat till light and creamy.
3
Sift together the dry ingredients.
4
With the mixer on slow, add in dry ingredients to butter mix and mix till thoroughly combined.
5
Slowly add in Large eggs and amaretto.
6
Add in almonds and chocolate just till combined.
7
Remove dough to a floured surface and form into two flat logs about 4 inches wide and the length of your cookie sheet.
8
Lay the logs onto buttered sheets and place on lower rack of the oven.
9
Bake till lightly browned, about 45 min.
10
Remove to a rack to cold.
11
With a serrated knife, cut the loaves into half-inch slices, placing the cut slices flat oon the cookie sheet.
12
To make crisp, return them to the lower rack of the oven and cook till golden brown, 15-20 min.
13
Remove the slices to a wire rack to cold then store in an airtight container.
14
Use a decorative tin for gift giving.
15
NOTE: If the biscotti lose their crispness, repeat the crisping stage.

3657

kcal

Calories

162

Fat

466

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounce Unsalted butter, 1 1/2 c. Sugar, 3 Tbsp. Orange rind, finely grated, 2 Tbsp. Vanilla extract, pure vanilla, and more.

Yes, Biscotti With Almonds/Orange/Chocolate Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Biscotti With Almonds/Orange/Chocolate Recipe

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