Bake this irresistible Cheddar Cheese Pie Pastry at home. Made with flour, cheddar cheese, salt and Crisco. Easy step-by-step instructions included.
This Cheddar Cheese Pie Pastry relies on simple, everyday ingredients such as flour, shredded cheddar cheese, salt and crisco. It comes together quickly and makes 4 servings, at about 389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheddar Cheese Pie Pastry delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026