How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Pie?

You need 8 ingredients. The key ingredients include: 9-inch pie shell, 3 c. shredded sharp Cheddar cheese, 1/4 c. finely chopped onion, 1/2 tsp. salt, and more.

Is Cheddar Cheese Pie suitable as baking & desserts?

Yes, Cheddar Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Cheese Pie Recipe

Name: Cheddar Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch pie shell; 3 c. shredded sharp Cheddar cheese; 1/4 c. finely chopped onion; 1/2 tsp. salt; 1/2 tsp. dry mustard; 1/2 tsp. Worcestershire sauce; 3 eggs; peeled tomatoes

Cheddar Cheese Pie – a delicious recipe with pie shell, shredded sharp Cheddar cheese, onion, salt, dry mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch pie shell
3 c. shredded sharp Cheddar cheese
1/4 c. finely chopped onion
1/2 tsp. salt
1/2 tsp. dry mustard
1/2 tsp. Worcestershire sauce
3 eggs
peeled tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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