Try this homemade Cheddar Cheese Pao De Queijo recipe the whole family will love. Made with Shiratamako, cheese, Cheddar cheese and Egg. Easy step-by-st…
This Cheddar Cheese Pao De Queijo relies on simple, everyday ingredients such as grams shiratamako, grams grated cheese, grams cheddar cheese and egg. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026