How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Grits?

You need 6 ingredients. The key ingredients include: 2 cups milk, 1 cup uncooked quick-cooking grits, 1 teaspoon seasoned salt, 1 1/2 cups shredded sharp Cheddar cheese, and more.

Is Cheddar Cheese Grits suitable as general?

Yes, Cheddar Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese Grits Recipe

Name: Cheddar Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; 1 cup uncooked quick-cooking grits; 1 teaspoon seasoned salt; 1 1/2 cups shredded sharp Cheddar cheese; 2 teaspoons Worcestershire sauce; 1/2 teaspoon ground red pepper

Cheddar Cheese Grits – a delicious recipe with milk, grits, salt, Cheddar cheese, Worcestershire sauce, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups milk
1 cup uncooked quick-cooking grits
1 teaspoon seasoned salt
1 1/2 cups shredded sharp Cheddar cheese
2 teaspoons Worcestershire sauce
1/2 teaspoon ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetable Squares
Sweet And Sour Little Doggies
Ham Roll-Ups
Cherry Jubilee

Cheddar Cheese Grits

How did you like this recipe?

Frequently Asked Questions