How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Tent?

You need 14 ingredients. The key ingredients include: 1 whole banana, peeled and sliced in half, Foil envelope, made with 8x10-inch piece of aluminum foil, 1 vanilla bean, split in half, 1 tablespoon cold butter, and more.

Is Banana Tent suitable as general?

Yes, Banana Tent falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana Tent?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Tent Recipe

Name: Banana Tent
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole banana, peeled and sliced in half; Foil envelope, made with 8x10-inch piece of aluminum foil; 1 vanilla bean, split in half; 1 tablespoon cold butter; 1 tablespoon Myers Dark Rum; 1 teaspoon brown sugar; 1 teaspoon white sugar; Pinch cinnamon; Pinch grated nutmeg; Pinch ground cloves; 2 scoops banana rum ice cream (fold bananas into softened rum ice cream ); Fresh mint sprigs; Powdered sugar; Whipped cream

Try this homemade Banana Tent recipe the whole family will love. Made with banana, aluminum foil, vanilla bean and cold butter. Easy step-by-step instru…

This Banana Tent relies on simple, everyday ingredients such as vanilla bean, split in half, cold butter, myers dark rum and brown sugar. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Banana Tent

Tips for the best results

Variations & substitutions

My Personal Notes

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