How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese And Garlic Grits?

You need 11 ingredients. The key ingredients include: 4 c. water, 1 tsp. salt, 2 garlic cloves, pressed, 1 c. uncooked regular grits, and more.

Is Cheddar Cheese And Garlic Grits suitable as general?

Yes, Cheddar Cheese And Garlic Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese And Garlic Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cheese And Garlic Grits Recipe

Name: Cheddar Cheese And Garlic Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. water; 1 tsp. salt; 2 garlic cloves, pressed; 1 c. uncooked regular grits; 1 (12 oz.) block sharp Cheddar cheese, shredded; 1/2 c. butter or margarine; 1 tsp. seasoned pepper; 1 tsp. Worcestershire sauce; 1/4 tsp. hot sauce; 3 large eggs, lightly beaten; paprika

Cheddar Cheese And Garlic Grits

Eats Now Editorial Team · 499 kcal · General

Cheddar Cheese And Garlic Grits – a delicious recipe with water, salt, garlic, regular grits, Cheddar cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Cheddar Cheese And Garlic Grits

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