Cheddar Cauliflower Quiche Recipe

Name: Cheddar Cauliflower Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/4 teaspoon salt; 1/3 cup shortening; 3 tablespoons cold whole milk; 4 cups chopped fresh cauliflower, cooked; 1/2 cup slivered almonds, toasted; 2 large eggs; 1/2 cup whole milk; 1/2 cup mayonnaise; 1-1/2 cups shredded cheddar cheese, divided; 1/8 teaspoon ground nutmeg; 1/8 teaspoon pepper

Servings: persons

1 cup all-purpose flour
1/4 teaspoon salt
1/3 cup shortening
3 tablespoons cold whole milk
4 cups chopped fresh cauliflower, cooked
1/2 cup slivered almonds, toasted
2 large eggs
1/2 cup whole milk
1/2 cup mayonnaise
1-1/2 cups shredded cheddar cheese, divided
1/8 teaspoon ground nutmeg
1/8 teaspoon pepper

1
In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in milk until mixture forms a ball. Wrap in plastic; refrigerate for 30 minutes.
2
Unwrap dough. On a floured surface; roll out to fit a 9-in. pie plate. Place in pie plate; flute edges. Line unpricked pastry with a double thickness of foil. Bake at 450u00b0 for 5 minutes. Remove foil; bake 5 minutes longer.
3
Spoon cauliflower into crust; top with almonds. In a blender, combine eggs, milk, mayonnaise, 1-1/4 cups cheese, nutmeg and pepper; cover and process until smooth. Pour over almonds; sprinkle with remaining cheese.
4
Bake, uncovered, at 350u00b0 for 30-35 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.

674

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/4 teaspoon salt, 1/3 cup shortening, 3 tablespoons cold whole milk, and more.

Yes, Cheddar Cauliflower Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Cauliflower Quiche

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