How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Bread?

You need 4 ingredients. The key ingredients include: 3 1/3 c. all-purpose biscuit mix (Bisquick), 1 1/4 c. milk, 8 oz. shredded sharp Cheddar cheese, 2 eggs, slightly beaten.

Is Cheddar Bread suitable as baking & desserts?

Yes, Cheddar Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Bread Recipe

Name: Cheddar Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/3 c. all-purpose biscuit mix (Bisquick); 1 1/4 c. milk; 8 oz. shredded sharp Cheddar cheese; 2 eggs, slightly beaten

Cheddar Bread – a delicious recipe with all-purpose biscuit mix, milk, shredded sharp Cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/3 c. all-purpose biscuit mix (Bisquick)
1 1/4 c. milk
8 oz. shredded sharp Cheddar cheese
2 eggs, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar Bread

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