Bake this irresistible Cheddar Biscuits at home. Made with all-purpose, thyme, onion and cold diced. Easy step-by-step instructions included.
This Cheddar Biscuits relies on simple, everyday ingredients such as fresh chopped thyme, onion powder, cold diced butter and low fat milk. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheddar Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026