How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar-Bacon Potato Nibbles?

You need 5 ingredients. The key ingredients include: 30 crispy battered skin-on frozen potato slices, 6 slices bacon, cut in 1/2 inch pieces, 1/3 sour cream, 1 (8 ounce) package sharp cheddar cheese, cut into 30 slices, and more.

Is Cheddar-Bacon Potato Nibbles suitable as meat & poultry?

Yes, Cheddar-Bacon Potato Nibbles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar-Bacon Potato Nibbles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar-Bacon Potato Nibbles Recipe

Name: Cheddar-Bacon Potato Nibbles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 crispy battered skin-on frozen potato slices; 6 slices bacon, cut in 1/2 inch pieces; 1/3 sour cream; 1 (8 ounce) package sharp cheddar cheese, cut into 30 slices; 2 tablespoons chopped fresh chives

Cheddar-Bacon Potato Nibbles – a delicious recipe with bacon, sour cream, cheddar cheese, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

30 crispy battered skin-on frozen potato slices
6 slices bacon, cut in 1/2 inch pieces
1/3 sour cream
1 (8 ounce) package sharp cheddar cheese, cut into 30 slices
2 tablespoons chopped fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
950 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheddar-Bacon Potato Nibbles

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