Spanish Rice

Name: Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oil; 1/2 c. green pepper, chopped; 1/4 c. rice (uncooked); 3/4 to 1 c. hot water; Tabasco sauce; 1 medium onion, chopped; 3/4 lb. ground beef; 1 large can tomato sauce; 1 tsp. mustard; salt and pepper to taste

Eats Now Editorial Team · 425 kcal · Meat & Poultry

Jump to Recipe

Spanish Rice – a delicious recipe with oil, green pepper, rice, water, Tabasco sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. oil
1/2 c. green pepper, chopped
1/4 c. rice (uncooked)
3/4 to 1 c. hot water
Tabasco sauce
1 medium onion, chopped
3/4 lb. ground beef
1 large can tomato sauce
1 tsp. mustard
salt and pepper to taste

1
Combine oil, onion, green pepper and ground beef.
2
Brown the mixture.
3
Add the remaining ingredients.
4
Simmer for 30 minutes. Serves 4.

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. oil, 1/2 c. green pepper, chopped, 1/4 c. rice (uncooked), 3/4 to 1 c. hot water, and more.

Yes, Spanish Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Balsamic Chicken
Turkey Tetrazzini Recipe
Strotha Beans
Easy and Delicious! Kansai-style Fluffy Okonomiyaki

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy