Cheddar Bacon Muffins

1. 1

   Preheat oven to 400 degrees.

2. 2

   Cook bacon until crisp & set aside to cool.

3. 3

   In a large bowl, combine flour, sugar, baking powder and salt.

4. 4

   Stir cheese into dry ingredient mixture.

5. 5

   In a small bowl, beat eggs, add milk and margarine.

6. 6

   Add egg mixture to dry ingredients & stir just to moisten.

7. 7

   Divide batter among 12 medium muffin cups that have been sprayed with Pam (cups will be quite full).

8. 8

   Bake approximately 15 minutes.

No additional tips available.