Try this homemade Cheddar & Bacon Log recipe the whole family will love. Made with cream cheese, mayonnaise, Worcestershire sauce and pepper sauce. Easy…
This Cheddar & Bacon Log relies on simple, everyday ingredients such as mayonnaise, worcestershire sauce, to 4 drops hot pepper sauce and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 685 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026