How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar And Scallion Bread?

You need 7 ingredients. The key ingredients include: 8 ounces sharp cheddar cheese, grated, 6 ounces butter (room temperature), 4 scallions, finely chopped, 2 garlic cloves, chopped, and more.

Is Cheddar And Scallion Bread suitable as general?

Yes, Cheddar And Scallion Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar And Scallion Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar And Scallion Bread Recipe

Name: Cheddar And Scallion Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 8 ounces sharp cheddar cheese, grated; 6 ounces butter (room temperature); 4 scallions, finely chopped; 2 garlic cloves, chopped; kosher salt (to taste); black pepper, freshly ground (to taste); 1 loaf bread (white or wheat)

Cheddar And Scallion Bread – a delicious recipe with cheddar cheese, butter, scallions, garlic, kosher salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces sharp cheddar cheese, grated
6 ounces butter (room temperature)
4 scallions, finely chopped
2 garlic cloves, chopped
kosher salt (to taste)
black pepper, freshly ground (to taste)
1 loaf bread (white or wheat)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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