Cheaters Gravy

1. 1

   In a small saucepan, bring the chicken stock to a boil over high heat.

2. 2

   Reduce heat to medium, and simmer until the stock is reduced by half, about 10 minutes.

3. 3

   Meanwhile, in a small bowl, whisk together the cornstarch and the water with a fork until smooth; whisk into the simmering stock.

4. 4

   Raise heat; return to a full boil.

5. 5

   Boil 30 seconds.

6. 6

   Remove from heat, and stir in the parsley.

7. 7

   Serve.

8. 8

   (Per serving)

9. 9

   Calories: 5

10. 10

    Fat: 0g

11. 11

    Cholesterol: 0mg

12. 12

    Carbohydrate: 1g

13. 13

    Sodium: 80mg

14. 14

    Protein: 0g

15. 15

    Fiber: 0g

No additional tips available.