Chcicken With Basil And Chili Peppers Recipe

Name: Chcicken With Basil And Chili Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 small dried red chili peppers; 2 tsp shrimp paste; 4 medium shallots, chopped; 6 coriander roots, chopped; 1/2 tsp salt; 3 Tbsp vegetable oil; 1 lb. boneless and skinless chicken breasts; 1 small fresh green chili pepper, cut into matchsticks; 1 small fresh red chili pepper, cut into matchsticks; 1 cup canned straw mushrooms, drained; 1 cup canned baby corn, drained; 2 Tbsp fish sauce (nam pla); 1 Tbsp sugar; 1 cup fresh thai basil leaves; 1/2 lime

Servings: persons

6 small dried red chili peppers
2 tsp shrimp paste
4 medium shallots, chopped
6 coriander roots, chopped
1/2 tsp salt
3 Tbsp vegetable oil
1 lb. boneless and skinless chicken breasts
1 small fresh green chili pepper, cut into matchsticks
1 small fresh red chili pepper, cut into matchsticks
1 cup canned straw mushrooms, drained
1 cup canned baby corn, drained
2 Tbsp fish sauce (nam pla)
1 Tbsp sugar
1 cup fresh thai basil leaves
1/2 lime

1
["Soak the dried chilis in warm water for about 1 hour or until softened. Drain and discard water. In a food processor or blender, puree the dried chilis, shrimp paste, garlic, shallots, coriander roots, and salt until just smooth, adding 1-2 tsp oil to assist in the blending if needed. Set paste aside.", "", "Cut the chicken into 1/4"" thick slices and set aside.", "", "In a wok or large saute pan, heat remaining oil until hot but not smoking. Add paste and stir-fry 1 minute or until ragrant. Add chicken and stir-fry 3 to 4 minutes, or until chicken is just white. Add mushrooms, corn, fish sauce, and sugar and cook 2-3 mimutes or ntil vegetables are heated through. Add chliis and basil and cook 1 minute until basil has just begun to wilt. Sprinkle with juice from 1/2 lime and adjust seasonings if needed. Serve with rice, garnishing with extra basil leaves and chili peppers if desired."]

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 small dried red chili peppers, 2 tsp shrimp paste, 4 medium shallots, chopped, 6 coriander roots, chopped, and more.

Yes, Chcicken With Basil And Chili Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chcicken With Basil And Chili Peppers

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